Sorry for the delay
I know I haven't been here in a while, but I will be posting again soon-ish. How 'bout some nice cookies? I have developed friendships with people who are either allergic to certain ingredients, like eggs and nuts; or have an illness which restricts them from eating certain foods. Like me, I have Fibromyalgia , and eating less sugar in my diet does help, but also reducing or eliminating entirely gluten (wheat) from my diet helped immensely. But a gluten-free diet can be expensive. I am learning to adjust the wheat in my meals and reducing its presence in my diet takes time and experimentation with my foods. I am constantly on the lookout for inexpensive substitutes, but when it comes to baking I prefer real flour. It just isn't the same to me, even with the way my taste buds have changed due to the Fibro. So here goes. I have a friend whose son was thought to be allergic to eggs. So I went looking last Christmas for cookies without eggs for them. I found these yummy P...