Oaty Gluten Free Pizza
Oaty Gluten Free Pizza Preheat oven to 375 degrees F (190 degrees C) I am loving her recipe. It is very easy to put together and tastes amazing. Just in case the link ever becomes inaccessible, here is her recipe: 1 3/4 Cups GF Oats (170g) 3 Eggs 3/4 Cup Grated Cheddar Cheese (60g) Salt and Pepper (I play with seasonings, so mine vary) Oil for greasing Tomato Sauce Grated Cheese Various Toppings Add the oats to a high-powered blender, and blitz until a fine flour is formed. Transfer the oat flour to a large bowl, and add the eggs, grated cheddar, and some salt and pepper. With clean hands, mix well. Line a baking sheet with baking paper, and lightly grease it. Transfer the pizza dough to the baking sheet, and press it out into your desired shape (mine was a rectangle that measured approximately 11 x 9 inches). You want the crust to be quite thin - I found it easiest to disperse the dough in several dollops around the baking sheet before pressing it into one l...